Wednesday, August 09, 2006

dinner


Check out these purple potatoes. They came from our vegatable box. They were tasty! We made a roast with carrots, potatoes and onions for dinner last night. There was also corn on the cob and european spring mix salad complete with plenty of arugula-- my new favorite green. The bounty of summer will soon be a distant and delicious memory. So eat up now while the produce is fresh!

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